E. Guigal La Turque - Cote-Rotie - Red - 2020 :

 

Guigal's 'La Turque': A Northern Rhône Masterpiece

The Côte-Rôtie 'La Turque' is a jewel in the crown of the Guigal estate, part of the legendary 'La La La' trio of single-vineyard wines that redefined the Northern Rhône. Grown on the steep slopes of the Côte Brune, its unique terroir of schist and iron-rich clay yields a wine of profound depth and structure. The inclusion of 7% Viognier in the co-ferment softens the Syrah’s power, lending a subtle floral complexity that is truly captivating.

Tasting Profile & Cellaring Potential

• Appearance: A deep, vibrant ruby with dark, brooding tints.
• Bouquet: Intensely aromatic; expect a complex layering of crushed violets, dark berry fruit (blackberry, morello cherry), liquorice, cedar, and distinct savory notes of smoked game and spice.
• Taste: Full-bodied and rich, yet beautifully balanced. The tannins are refined and silky, providing structure without being aggressive. It offers tremendous mid-palate depth and a serene sense of harmony.
• Aftertaste: Impeccably long and refined, echoing the dark fruit and exotic spice.

Food Pairing & Decanting Advice

This wine is built for the cellar, capable of ageing gracefully for two decades or more. Decanting for a minimum of two hours is highly recommended for young vintages. Serve at 16-18°C alongside traditional game dishes or rich, earthy cuisine to fully appreciate its grandeur.

Cote-Rotie 2020
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